Considering that couscous is the first traditional dish in North Africa, Warda has produced for its customers a couscous that preserves the specific characteristics of the traditional dish, ideally served with vegetables, meat or fish.
Pâtes Warda is also providing its clients with whole wheat couscous, as an easily digestible source of fiber, and a well-balanced and healthy food.

Medium couscous

Composition: 100% durum wheat semolina.

AVERAGE NUTRITIONAL VALUES PER 100G

Recommended cooking method: steam.